Lunch will be a hot plated meal served by hotel staff.
Due to COVID, safety precautions will be in place.
Masks must be worn in the public areas of the hotel.
By reserving and attending the August 26 lunch you agree you have read and understand our disclaimer. Click Hereto read the disclaimer.
$30 with ADVANCE reservations
$35 for those companies needing to be invoiced. (members only) Please Note: All who reserve and don’t attend will be invoiced. Deadline for Reservations: Friday, August 20